Cheese Culture
All kinds – South Africa

Leon the Milkman

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Talk with us about cultures at the Sandringham Cheese Festival 2022 :-)

Published April 13, 2022 | By Leon the Milkman

Hi, Cheese Fans 🙂

Join us for a cheese making course at:

We will be in Harties on 14,15 May at Villa Paradiso
In Bryanston on 17,18 May at Life and Fork
In Stellenbosch on 26,27 May at the Food Science Dept.

For course info and to book, please mail Elaine on info@cheesemaking.co.za

Remember we will be at the Cheese Festival at Sandringham Farm off the N1, outside of Stellenbosch, on the last weekend of April. Come say “Hello”
Book here:
https://www.webtickets.co.za/v2/event.aspx?itemid=1510468679

To buy cheese kits and ingredients, please visit:
https://cheesemaking.co.za/shop

Support on info@cheesemaking.co.za or 084 626 4931 (Whatsapp)

Posted in Uncategorized

Our individual cheese cultures

Published March 16, 2020 | By Leon the Milkman

https://cheesemaking.co.za/shop/cheese-cultures/14-thermomeso-mix-cheese-culture-south-africa.html is a good one for most continental style cheeses that have some mesophilic and thermophilic and their blend.

https://cheesemaking.co.za/shop/cheese-cultures/80-lactobacillus-helveticus.html is our helveticus and is good for some extra flavour and proteolysis to give cheese texture more quickly.

https://cheesemaking.co.za/shop/cheese-cultures/16-thermophilic-culture.html is good for mozzarella

https://cheesemaking.co.za/shop/yoghurt-cultures/32-traditional-bulgarian-yoghurt-culture.html has some bulgaricus and thermophilus, so is a good base starter culture for harder cheeses, like pecorino and parmesan.

https://cheesemaking.co.za/shop/cheese-cultures/15-mesophilic-culture.html is a good gasforming mesophile that works for amasi too.

Please visit our online cheese making shop in South Africa and browse even more products at:

https://cheesemaking.co.za/shop

and for cheese course info, please mail Elaine on info@cheesemaking.co.za for upcoming course venues, dates and prices.

Posted in Uncategorized

Buy cheese cultures directly in South Africa!

Published August 26, 2014 | By Leon the Milkman

buy cheese cultures - South Africa

Buy cheese cultures – South Africa

Hi, Cheese Fans

Buy cheese cultures directly from the online shop and pay by credit card at:

http://cheesemaking.co.za/shop/11-cheese-cultures

No matter if you are looking for mesophilic, thermophilic or any mixture thereof, please feel free to contact us for advice.   Share the type of cheese you want to make and we will make sure to recommend the right cheese culture for you to buy.

Choosing the right culture, between defined and undefined cultures, especially with mesophiles are very important and will determine final flavour and also play a big role in speed of maturation.   If you are making a hard cheese this will have a large influence on your profit margin.

Regards,

Leon the Milkman

Cheese Consultant

www.CheeseConsultant.co.za

Cheese Making Supplies, Cape Town, South Africa

 

Posted in Cheese Culture South Africa, Cheese Cultures, Cheese Making South Africa, cheese making suppliers south africa, cheese making supplies south africa, cheese supplies south africa | Tagged
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